SITSS00066 – Kitchen Management Skill Set
SITSS00066 – Kitchen Management Skill Set Duration 5 weeks (1 day/week) or 2 weeks (3 days/week) Description A set of skills to equip individuals to manage the operation of a commercial kitchen. Pathways Information Achievement of these units provides credit towards a range of qualifications in the SIT Tourism, Travel and Hospitality Training Package. Licensing/Regulatory […]